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The individual entremet mold "Vanilla" from the Pavoflex range, created by Chef Cédric Grolet, allows for the creation of desserts in the shape of a vanilla pod. Comprising 12 cavities, this Platinum food-grade silicone mold ensures superior manufacturing quality.
It stands out with its original and innovative shapes, suitable for both sweet and savory creations. This mold withstands temperatures ranging from -40°C to +300°C, ensuring versatility for various preparations. It provides even baking, allowing for impeccable results with every use.
The clever design of the mold facilitates demolding, ensuring a quick and snag-free release of individual vanilla pod-shaped entremets. Even the most delicate preparations can be easily executed thanks to the flexibility of the structure and the non-stick properties of the mold. The contours of the entremets are sharp and free from burrs, offering an impeccable presentation.
Cleaning the "Vanilla" mold is quick and efficient; simply rinse it under hot water with a degreasing product and a non-abrasive sponge.
Enjoy the creativity of Cédric Grolet with this Pavoflex mold to create individual vanilla pod-shaped entremets, adding an artistic and delicious touch to your pastry creations.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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