Espelette Pepper Powder

40g

Discover the authentic flavors of the Basque Country with Chef Philippe's selection of Piment d'Espelette, recognized under the protected designation of origin (PDO) "Ezpeletako Biperra".

This condiment stands out for its use in cooking, where it effectively replaces pepper, imparting a subtle aromatic touch to all your culinary creations.

Piment d'Espelette is traditionally cultivated in the Espelette region, where the unique climate and soil give this pepper its distinctive character and exceptional quality.

To fully preserve its flavor profile, it is recommended to add Piment d'Espelette towards the end of cooking, allowing its flavors to unfold while maintaining its mild spiciness.

That's why Chef Philippe, passionate about high-quality local products and eager to showcase the regional gastronomic treasures, carefully selected this Piment d'Espelette to enhance his cuisine. He uses it to elevate his dishes, adding a distinctive touch that embodies the authenticity and culinary tradition of the Basque Country.

For the more adventurous, Piment d'Espelette is also used in pastry and chocolate making, where it brings a complex and unexpected dimension, delicately enhancing sweet creations.

• Ingredients: 100% PDO Piment d'Espelette
• Net weight: 40 g