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Seasoning based on herbs of Provence and dried summer truffles.
A light sprinkling on dishes adds the deep and woody flavor of summer truffle and the herbaceous and resinous accents of herbs.
A culinary aid that allows you to enjoy truffles all year round, or to discover them through a multitude of recipes: vegetable dishes, grilled meats, sautéed potatoes...
A subtle recipe from Maison Plantin, between the finesse of summer truffles and the liveliness of herbs.
Nutritional analysis per 100 g:
Energy value: 1099 kj / 264 kCal
Fat: 5.4 g
Of which saturated fatty acids: 2.5 g
Protein: 12.6 g
Carbohydrates: 27.6 g
Of which sugar: 3.9 g
Salt: 10.1 g
Allergens: may contain traces of celery
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