Voatsiperifery Madagascar Wild Pepper

Chef Philippe's Selection

60g

Meilleur du Chef

Discover Voatsiperifery pepper, a unique spice selected by Chef Philippe for its exceptional flavor.

This wild pepper from Madagascar has an intense, woody taste with fresh, lemony notes. The long, slender grains offer a crunchy texture and a slight spiciness.

Voatsipériféry pepper is perfect for enhancing meat, fish, vegetable, and dessert dishes. It pairs well with cinnamon, cumin, ginger, and cloves. Use it whole or ground, but for the best flavor, grind it just before use. You can also infuse it in olive oil for an exotic touch in your dishes or dressings.

This pepper is rich in antioxidants and vitamin C, helping boost the immune system and fight infections. It also aids digestion and relieves joint pain. Due to its rarity, it is often used in gourmet and high-end dishes.

For the best experience, grind it with a suitable pepper mill just before tasting.

• Origin: Madagascar
• Net weight: 60g
• Packaging: Glass jar, bamboo lid