Laser Thermometer

-50°C to +420°C

For chocolate

This laser-sighted thermometer measures the temperature from a distance, without contact, thus avoiding any risk of contamination or alteration of the product.
Particularly recommended for working with chocolate, which requires great precision in temperatures, especially in the tempering curve. These meticulous steps ensure a perfect result with smooth and shiny chocolate.
This thermometer features an 'Automatic shut-off' function, an adjustable on/off backlight, an ergonomic handle, a memory function, and a battery indicator.

First use:
1. Open the battery compartment in the handle and insert the batteries.
2. Press the trigger to turn on the device.
3. Point the thermometer at the desired surface and press the trigger: the temperature will appear on the LCD screen.

Care:
1. Cleaning the lens: Remove particles using a can of compressed air (clean, compressed air). Remove any residue with a damp cotton cloth.
2. Cleaning the case: Clean the case with a damp sponge or cloth and mild soap.
Caution: Do not use detergent or solvent to clean the lens. Do not immerse the case in water.

• Temperature range: -50°C to +420°C
• Accuracy: +/- 1.5°C
• Resolution: 0.1°C
• Dimensions: 15 x 9 x 3.8 cm
• Sold without calibration certificate.
• Power supply: 3V (2 x AAA 1.5V batteries supplied)