Pavodecor Silicone Mould Mat
Garden
2 cavities
Pavoni

Reference: gg074
€ 21.90 tax incl. Prices include taxes - Remove 20% outside EU.
Pavodecor Silicone Mould Mat - Garden - 2 cavities - Pavoni
Pavodecor Silicone Mould Mat - Garden - 2 cavities - Pavoni
Pavodecor Silicone Mould Mat - Garden - 2 cavities - Pavoni
Pavodecor Silicone Mould Mat - Garden - 2 cavities - Pavoni
Pavodecor Silicone Mould Mat - Garden - 2 cavities - Pavoni
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Description
100% Silicone Platinum

Crafted by Chef Paolo Griffa, the "Garden" silicone platinum mold features a motif of lush tree branches, bringing a natural touch to your culinary creations.

The ephemeral, light, and elegant shapes of this mold captivate the eye, creating a decor of exceptional finesse. Its detailed texture allows for precision rendering, adding an artistic dimension to your creations.

This remarkable line of silicone moulds elevates every stage of the meal, whether for appetizers, main courses, or desserts.

Ideal for crafting both savory and sweet treats, such as tuile dough or decorative lace patterns using sugar paste. We advise against using these molds with chocolate due to the delicate nature of the decorations.

  • Crafted from injected pure food-grade silicone.
  • Compliant with international regulations for food-grade materials.
  • Temperature range: -40°C to +250°C, suitable for freezer or oven use.
  • Non-stick material ensures effortless release.
  • Ideal for use with an oven rack or perforated baking sheet.
  • Length x Width: 31 x 16cm
  • Cavity dimensions: Ø 14cm x H 2mm
More info

Tuile dough recipe:
80g flour T55
100g egg whites
Pinch of salt
50g melted butter
Water-soluble colouring of your choice
or vegetable juice (carrot, beetroot, spinach, parsley...)

Whisk the flour with the egg whites, salt, and melted (cooled) butter until well combined.
Fill the cavities of the mould with the batter, making sure it reaches all the nooks and crannies. Use a cranked spatula to spread the batter evenly.
Remove any excess batter by scraping the surface of the silicone mould to prevent overflow.
Bake in a fan-assisted oven preheated at 170°C (gas 4) for 7 minutes.
Remove from the oven and release the tuiles immediately.
Store in an airtight container until ready to use.

Loyalty Points

When purchasing this product, you will earn:

20 loyalty points

500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months

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