Elastomoule Silicone Cannelé Mould (28 cavities)

De Buyer

Elastomoule, the first mould made of silicone foam, manufactured in France by DeBuyer.
Patented design, food-grade and non-stick material. Professional quality. Suitable for intensive use in professional environments. Withstands baking or freezing, -70°C to +300°C.
This range of flexible, non-stick silicone moulds with a smooth inner surface withstand high temperatures and ensure a superior heat transfer for caramelized juices and faster, even cooking results.

Before the first use, wash the mold carefully with hot water and dishwashing liquid, rinse well.
For cooking, there is no need to grease.
Place the mold on a rack, and not on a plate, to allow perfect heat convection.
In a fan oven, place the rack in the middle of the oven. In a traditional oven, place it at the bottom.
Do not expose the mold to grill cooking, do not bake empty (if some dough is missing and certain cavities remain empty, fill them with a little flour or water to avoid damaging them).
Do not use sharp utensils.

Length x Width: 30 x 17.6cm
Number of cavities: 28
Diameter x Height (par cavity): 3.5 x 3.5cm
Sold by: Unit
Maintenance: hot water and dishwashing liquid, dishwasher possible but not recommended to preserve the Elastomoule as long as possible.