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The non-stick properties of the silicone ensure an easy release from the mould. Manufactured in Italy with 100% platinum silicone, these ice cream bar moulds withstand temperatures between -60°C and +230°C, ensuring perfect results in the deep freezer, freezer and in the oven. Supplied with a base tray and 100 wooden sticks.
Steccoflex technology:
Silikomart's Steccoflex range offers a collection of moulds made from 100% food-safe silicone and specifically designed for the preparation of food products with wooden sticks. Steccoflex moulds are suitable for use from the freezer to the oven, while ensuring perfect results when releasing the ice cream bars from the mould. Steccoflex moulds withstand temperatures between -60° and +230°C.
Benefits: Non-stick, easy release from the mould, reduced production time.
Quality and safety:
Platinum silicone used by Silikomart is BPA-free as it is not derived from plastic.
Silikomart moulds are produced with raw materials that are compliant with domestic and international standards.
Silikomart is dedicated to meeting quality controls to ensure customers have reliable products which comply with all standards.
Research and development:
Silikomart has a strong focus on research and development to offer customers innovative products that stimulate their creativity. Silikomart is the proud owner of two patents: SAFE RING, a fiberglass ring designed for enhanced stability and STECCOFLEX, the unique technology developed to produce ice cream bar moulds with silicone.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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