Nevada Silicone Mould

Ø 18cm

Pavoni

The 'Torte di Emmanuele' range of silicone moulds was designed by world-champion pastry chef Emmanuele Forcone for Pavoni.
The non-stick silicone material ensures an easy release from the mould. Simply add the finish of your choice: fresh fruits, glaze, pearl velvet icing...
Manufactured in Italy, these silicone moulds allow you to create spectacular desserts with a unique 3D effect and are suitable for use in the freezer or oven.

• Colour: Grey
• Temperature range: -40°C to +280°C
• Range: 'Le Torte di Emmanuele'
• Diameter: Ø 18cm (exterior) Ø 3.6cm (interior)
• Height: 7cm
• Volume: 1,150ml
• Care: Easy to clean, dishwasher safe
• Manufactured in Italy