Perforated Pastry Ring

Ø 7.5cm x H 4.5cm

De Buyer

This perforated pastry ring, taller than classic cake rings, was developed by De Buyer in collaboration with the Valrhona School.
The Air System design with a straight edge ensures a perfectly clean and professional finish.
Ideal for flans, gourmet tarts, and pies, it allows for precise, even baking.
This individual format is also available in 20 cm (serves 4 to 6) and 24 cm (serves 6 to 8).
Perfect for recreating the latest dessert trends with plain, fruity, or chocolate flans—an all-time favourite among French pastry chefs.

• Dimensions: Ø 7.5 x H 4.5cm
• Material: Stainless steel
• Withstands temperatures between -20°C and +250°C
• Dishwasher safe