Andoa Bio 70% Dark Chocolate Bar

70g

Valrhona

The organic Andoa 70% dark chocolate bar is made from pure organic beans from Peru and offers a pronounced aromatic power, with tangy and slightly bitter notes, which soften as you taste it.
It represents the ideal choice between quality and ethics.
Organic certification guarantees the absence of pesticides and GMOs, thus offering a purer, healthier chocolate, in line with responsible consumption.
Discover the entire range of tablettes Valrhona for a superb moment of tasting and discovery.

• Ingredients: Peruvian cocoa beans* 62.6%, cane sugar* 28.9%, cocoa butter* 8.1%, sunflower lecithin* 0.4%

• Storage: in a dry place ideally between 16 and 18°C
• BBD: 18 months from the date of manufacture
• Net weight: 70 g