Coffola Latino

Coffee Couverture for Baking

500g

Coffola

Coffola Latino is a coffee-based couverture for baking.
It has a rich, fragrant profile with a beautiful balance and a hint of bitterness.
100% natural and patented, free of colourings and preservatives, this product is made of coffee, cane sugar and Swiss skimmed milk powder.
A unique ingredient with a 92% positive feedback after tasting.

Uses:
Temper like a standard chocolate couverture and create recipes such as crème brûlée, mousse, entremets, tiramisu, fondant, etc.
Temperature curve: melting 45-50°C, crystallization 26-27°C, use at 29-30°C.

• Ingredients: cocoa butter 37.2%, cane sugar, latin coffee 17.9%, skimmed milk powder
• Store in a cool, dry room at about 18°C.
• Net weight: 500g (large pistoles of 10g)
• Best before date: 18 months from production date
• Manufactured in Switzerland