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Ratzeburg 70% dark chocolate stands out for its intense, natural cocoa flavour.
Made from a blend of premium 'Arriba Nacional' cocoa varieties, mainly sourced from South America (Venezuela, Trinidad, Ecuador), this chocolate offers a noble, well-balanced, and refined taste.
With its standard fluidity, Ratzeburg 70% dark chocolate is ideal for making ganaches, coatings, mousses, sauces, pastries, and decorations.
Its versatility and superior quality make it an essential ingredient for professionals and passionate home bakers alike.
Tempering curve:
Note: Chocolate is sensitive to high temperatures during transport. In extreme heat, it may melt in transit and solidify into a block. This does not affect its taste or quality. In hot summer days, we may temporarily delay shipment.
Nutritional analysis per 100 g:
Energy: 2435 kJ / 587 kcal
Fats: 42 g
Of which saturated fatty acids: 26 g
Carbohydrates: 37 g
Of which sugars: 30 g
Proteins: 7,3 g
Fibers : 14 g
Salt: 0 g
Allergens: soy. May also contain traces of nuts, milk.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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