Azelia Hazelnut Milk Chocolate 35%

3kg

Valrhona

More than a name, a discovery!
Created by the master chocolatiers at Valrhona, Azélia will captivate you as soon as the bag is opened.
The flavours of roasted hazelnuts and chocolate blend perfectly to satisfy your cravings.
With its smooth texture, Azélia is an invitation to indulge.

Applications:
Azélia's fluidity yields the best results in moldings and tablets, ganaches, creamy fillings, or ice creams.
It is also recommended for coating.
Tempering curve: Melting (45/50°C), Crystallization (27/28°C), Working T3 (29/30°C)

• Ingredients: sugar, cocoa butter, whole milk powder, hazelnuts, cocoa beans, skimmed milk powder, soy lecithin, natural vanilla extract.
• Storage: in a dry place between 16 and 18°C
• Best before: 12 months from the production date
• Net weight: 3kg