To access this service, please log into your Meilleur du Chef account or create a new account.
The finest black rice on the market!
Originally from China when it was cultivated for the Emperor only, the Nerone black rice is produced in areas of the Po valley in Italy.
This wholemeal rice delivers delicate aromas somewhere between freshly-cooked bread and sandalwood. It is a great addition to fish, seafood and poultry.
Cook between 35 and 40 minutes.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
Your transaction is secure.
The secure payment system SystemPay encrypts your data for all credit card payments.
At no time do we have access to your bank details.
Many other possible payment methods: Paypal, 3x without fees with Alma, transfer.
Please login to post a review
Now, it is available to all of us.
This one comes from Italy. It is delicious eaten, e.g., as a mix of 25% riso nerone and 75% Thaï jasmine rice. Ideally, cooked in a rice cooker.