Traditional Mustard

140g

Maison Clarance

Clarance's traditional mustard is made from seeds grown, harvested, and ground on-site with a stone mill at the family farm. These seeds come from the Brassica Juncea plant, which can reach heights of 1.75 to 2 meters. Flowering begins in May, with the harvest taking place during the summer. This variety imparts a flavor that is both delicate and powerful to all the mustards in the range. Combined with delicious cider vinegar and white wine from the Sauvignon Val de Loire producer, it creates an exceptional traditional mustard.

The technique and know-how of Maison Clarance further enhance its quality.
This mustard is excellent as an accompaniment to meats, cold cuts, and fish, and it also serves as a base for making homemade sauces, vinaigrettes, marinades, or mayonnaises. It's also ideal for a tomato or vegetable tart base.

• Ingredients: French mustard seeds, water, Normandy cider vinegar, white wine, salt, sugar, citric acid, xanthan gum, spices, sulphites
• DDM: 14 months
• Storage: in the refrigerator after opening
• Packaging: glass jar
• Net weight: 140g