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Widely used in oriental cuisine, black sesame, with a more pronounced taste than its white cousin, is used in the preparation of zaathar, houmous or even tahin.
In France, we will find it in bread and pastry preparations, it brings crispness and color to your preparations.
Black sesame seeds will accompany fish, white meats, salads, and even ice cream... Bringing the fragrance and the incomparable taste of natural sesame.
Nutritional information per 100g of product:
Energy - 2397 KJ/573 Kcal
Grease - 49.67g
Saturated - 6.96g
Carbohydrates - 23.45g
Sugars - 0.3g
Fiber - 11.80g
Protein - 17.73g
Salt - 0.0275 g
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