To access this service, please log into your Meilleur du Chef account or create a new account.
Concentrated shellfish Chef, allows you to make up to 58 liters of sauce stock thanks to its concentrated pasty texture which is dissolved in a boiling or cold liquid.
This concentrate is a shellfish ice cream that can add flavor to your sauces, fumets, soups, mayonnaises, vinaigrettes...
With no added flavor enhancer, it is convenient to use and has a low fat content.
Uses:
As a sauce base, dilute 10 to 40 g of product per liter or kg of hot or cold preparation.
Nutritional analysis per 100 g:
Energy value: 1127 kj / 271 kCal
Fat: 18,8g
Of which saturated fatty acids: 12,2 g
Carbohydrates: 15,4g
Of which sugar: 10,4 g
Fiber: 0,6g
Protein: 9,7g
Salt: 20,2g
May contain traces of fish, molluscs.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
Your transaction is secure.
The secure payment system SystemPay encrypts your data for all credit card payments.
At no time do we have access to your bank details.
Many other possible payment methods: Paypal, 3x without fees with Alma, transfer.
Please login to post a review