Fig and Walnut Jam

250g

Moulin de la Veyssière

Fig and walnut jam Moulin de la Veyssière is the perfect gourmet pairing of fig and walnut.

Cooked in a cauldron, our Fig and Walnut Jam from Périgord is prepared using traditional craftsmanship.

You will discover the crunch of the walnut combined with the delicious flavor of the fig. It is the essential ingredient to have on your table for delightful spreads or more indulgent pancakes.

Chef Philippe's tip: Try it on toast to accompany cheeses.

• Ingredients: figs (45%) origin EU and non-EU, sugar, walnuts (10%), gelling agent: fruit pectin. Prepared with 55g of fruit for 100g. Contains 60g of sugar for 100g.
• Net weight: 250g