Sous Vide Immersion Cooker

Lacor

This great device allows you to cook delicious meals using the sous vide technique made famous by professional chefs.
Immerse the cooker into any pot filled with water then set the time and temperature and cook your ingredients in a sealed sous vide bag. The cooker heats and circulates the water to an exact temperature, cooking food with a level of precision for amazing results: ingredients are juicy, tender and delicious.
Pots mush have a minimum height of 17 cm.
Supplied with a booklet including 13 recipes (in French).

• Accurate control of temperature
• Touch screen, user-friendly interface
• Easy to attach on all types of surface
• Colour: White
• Length x Diameter: 37cm x Ø 10cm
• Weight: 1kg
• Power: 800W
• Voltage: 220-240V /Hz
• Temperature control: 20°C to 90°C (0.5°C)