Moulin de la Veyssière

The Moulin de la Veyssière is an establishment located in Neuvic, in the Dordogne department of France. It is a traditional oil mill with a rich history and a well-established reputation in the region for the production of high-quality oils and flours.

The mill has been owned by a family since 1857, passed down from generation to generation, demonstrating a valuable artisanal expertise that has been preserved and refined over time.

It is situated in the heart of the Périgord, a region renowned for its cuisine and local products in France. This privileged location allows the mill to access high-quality raw materials, including walnuts, hazelnuts, almonds, and peanuts.

The Moulin de la Veyssière specializes in the production of oils and flours based on nuts, such as walnuts and hazelnuts. These products are known for their distinctive flavor and superior quality.

The manufacturing process for oils and flours is done using traditional artisanal methods, carefully processing raw materials to preserve their essential characteristics and achieve high-quality products.

The Moulin de la Veyssière is committed to using locally sourced and environmentally-friendly raw materials. This sustainable approach contributes to the preservation of natural resources and the quality of the products.

Its family history and commitment to tradition and sustainability make it a key player in French gastronomy.