Premium Chocolate Baking Sticks 55%

Pain au Chocolat

30 Sticks

Valrhona

8 cm of chocolate indulgence!
Created by Valrhona from a dark chocolate couverture with sweet, round notes, these chocolate sticks hold up wonderfully during the baking process.
These bake-stable chocolate batons are the perfect size and shape for filling classic pain au chocolat.
Or just enjoy straight out of the box...
Storage conditions before opening: In a dry place between 16 and 18°C

• Ingredients: sugar, cocoa beans, cocoa butter, emulsifier (soy lecithin), natural vanilla extract.
• Cocoa content: 55% minimum
• Length: 8cm (weight 5.5g)
• Best before date: 18 months from production date
• Pack of 30 chocolate sticks (166g)